Food & Drink
Sourdough making: RUSTIC ROLLS and BATARDS
Fri, 1 May 2026 11:00am – 12:00pm NW3 2NN
Experienced sourdough bakers can expand their repertoire in this hands-on class. Participants will learn new techniques for shaping rustic rolls and batards, elevating their bread-making skills.
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Sourdough making: RUSTIC ROLLS and BATARDS
NW3 2NN
Fri 22 May 11:00am Food & Drink
Nearby accommodation
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See website
Time 11:00am – 12:00pm
Venue NW3 2NN
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