Barista Class: the science behind the perfect coffee

Barista Class: the science behind the perfect coffee

Mon, 22 June 2026 4:00pm – 6:00pm Naked
Participants learn the fundamentals of coffee science at this introductory class, exploring the origin of coffee beans, optimal extraction techniques, and the art of creating microfoam. Hosted at Naked, the session combines theory and practice for anyone looking to understand what makes a great cup of coffee.

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Time 4:00pm – 6:00pm
Venue Naked
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