Barista Class: the science behind the perfect coffee
Tue, 16 June 2026 4:00pm – 6:00pm Naked
Participants explore the science of coffee at this introductory class, covering coffee origins, extraction techniques, and microfoam preparation. Held at Naked, the session offers a hands-on understanding of what makes the perfect cup.
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Nearby accommodation
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Time 4:00pm – 6:00pm
Venue Naked
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