Food & Drink Masterclass
Barista Class: the science behind the perfect coffee
Tue, 9 June 2026 4:00pm – 6:00pm Naked
Participants explore the science behind coffee at this introductory class, covering the origins of coffee, extraction techniques, and microfoam preparation. Held at Naked, the session offers hands-on learning for coffee enthusiasts.
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Time 4:00pm – 6:00pm
Venue Naked
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