Eventbrite Food & Drink
Niklas Ekstedt: The Food Behind the Pages Supper Club
Sun, 12 April 2026 1:00pm – 3:00pm Food & Drink Studio, 3rd Floor, Fortnum & Mason
Chef Niklas Ekstedt hosts a special supper club at Fortnum & Mason's Food & Drink Studio. This intimate event offers a unique culinary experience inspired by Ekstedt's work.
Location
3rd Floor, Fortnum & Mason, 181 Piccadilly, London W1A 1ER, UK
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See website
Time 1:00pm – 3:00pm
Venue Food & Drink Studio, 3rd Floor, Fortnum & Mason
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